Beef Stew With Parmesan Biscuit Crust

Ingredients

  • 1 1/2 lb beef stew meat
  • 3/4 cup Original Bisquick® mix
  • 2 tablespoons olive or vegetable oil
  • 2 cans (14 oz each) vegetable broth
  • 2 cups baby carrots
  • 1 stalk celery, chopped (1/2 cup)
  • 1 cup pearl onions or 1 medium onion, chopped (1/2 cup)
  • 3 sprigs fresh thyme leaves or 1/2 teaspoon dried thyme
  • Salt and pepper to taste
  • 1/2 cup frozen peas
  • 1 cup Original Bisquick® mix
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup milk
  • 1 egg

Description

Looking For A Hearty Dinner Made Using Original Bisquick® Mix? Then Check Out This Delicious Beef Stew Pour With Tasty Parmesan Biscuit Crust.

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