Ingredients
- 2 1/2 cups uncooked penne pasta (8 oz)
- 2 slices bacon, chopped
- 1 small onion, chopped
- 1 lb lean (at least 80%) ground beef
- 1/2 cup pitted kalamata olives
- 1 can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained
- 1 can (8 oz) tomato sauce
- 1 teaspoon dried oregano leaves
- 1/2 teaspoon salt
- 3/4 cup crumbled feta cheese (4 oz)
Description
Put Dinner Worries On The Back Burner With This One-dish Meal For Five, Ready In 30 Minutes.

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