Ingredients
- 7 oz uncooked vermicelli or spaghetti
- 1 1/4 lb lean ground turkey
- 1/2 cup chopped carrot (about 1 medium)
- 1/2 cup chopped celery (about 1 medium stalk)
- 1/4 cup chopped onion (1/2 medium)
- 3 cloves garlic, minced
- 1 cup tomato pasta sauce
- 1 can (14.5 oz) diced tomatoes, drained
- 1 cup shredded mozzarella cheese (4 oz)
- 2 egg whites
- 1/4 teaspoon garlic salt
Description
Say "ciao" To Time-consuming Italian Dishes. This Pretty Pasta Pie, Ready For The Oven In 30 Minutes, Makes A Delightful Main Course For Six.

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