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Ingredients

• 12 oz. uncooked linguine
• 1 teaspoon curry powder
• 1/2 teaspoon salt
• 1 1/2 lb. chicken breast strips for stir-frying
• 2 tablespoons oil
• 1 cup chopped onions
• 2 garlic cloves, minced
• 1 (14-oz.) can coconut milk
• 1/4 cup lime juice
• 2 tablespoons brown sugar
• 3 tablespoons soy sauce
• 1/4 teaspoon crushed red pepper flakes
• 1/2 cup extra-crunchy peanut butter
• 2 tablespoons chopped fresh cilantro, if desired

Description

Pasta Topped With Chicken Mixture And Enhanced By The Flavors Of Coconut Milk And Soy Sauce Make A Tasty Skillet Dinner. Ready In 35 Minutes!

Betty Crocker