Slow Cooker Harvest Sausage And Vegetable Casserole

Ingredients

  • 3 tablespoons zesty Italian dressing
  • 1 tablespoon Dijon mustard
  • 2 medium unpeeled potatoes, cut into 1-inch slices (2 cups)
  • 2 medium onions, sliced (1 1/2 cups)
  • 2 medium carrots, cut into 1-inch slices (1 cup)
  • 2 cups chopped green cabbage
  • 1 ring (1 lb) fully cooked smoked turkey sausage, cut into 1-inch slices
  • 1 can (14.5 oz) diced tomatoes with green pepper, celery and onion, undrained

Description

A Zippy Mustard Sauce Nicely Coats Tender Pieces Of Colorful Vegetables And Smoked Turkey Sausage.

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