Ingredients
- 1 cup uncooked wild rice
- 2 1/2 cups water
- 1/3 cup butter or margarine, melted
- 1 cup orange juice
- 1 medium tart cooking apple, peeled and cut into 1-inch chunks
- 1 cup dry bread crumbs
- 1/2 cup raisins
- 1/2 cup chopped walnuts
Description
This Delicious Fruit And Nut Stuffing Side Dish Goes Perfect As An Anytime Snack Too!
Betty Crocker
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