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Ingredients

• 1 cup butter or margarine, softened
• 3/4 cup granulated sugar
• 1/2 cup packed brown sugar
• 1 teaspoon vanilla
• 2 eggs
• 1 3/4 cups Gold Medal® all-purpose flour
• 3/4 cup unsweetened baking cocoa
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup semisweet chocolate chips (6 oz)
• 3/4 cup miniature marshmallows
• 1/2 cup chopped cashews
• 3 cups powdered sugar
• 1/4 cup butter or margarine, softened
• 1/2 teaspoon vanilla
• 3 to 4 tablespoons half-and-half or milk
• 1/4 teaspoon unsweetened baking cocoa

Description

Enjoy These Baked Chocolate And Cashew Brownies – A Delicious Dessert!

Betty Crocker