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Ingredients

• 3/4 cup boiling water
• 1 box (4-serving size) sugar-free lemon-flavored gelatin
• 1 cup unsweetened pineapple juice
• 1 1/2 cups graham cracker crumbs
• 1/4 cup sugar
• 1/4 cup shredded coconut
• 1/4 cup chopped pecans
• 3 tablespoons butter or margarine, melted
• 1 package (8 oz) fat-free cream cheese
• 1 container (8 oz) fat-free sour cream
• 1/4 cup sugar
• 1 can (8 oz) crushed pineapple in juice, undrained

Description

Enjoy This Delicious Creamy Pineapple Dessert With Added Nutty And Crunchy Flavor Of Pecans -perfect For A Refreshing Treat.

Betty Crocker