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Ingredients

• 2 packages regular or fast-acting dry yeast
• 1/2 cup warm water (105°F to 115°F)
• 1 1/4 cups buttermilk
• 2 eggs
• 5 1/2 to 6 cups Gold Medal® Better for Breadâ„¢ bread flour or Gold Medal® all-purpose flour
• 1/2 cup butter or margarine, softened
• 1/2 cup granulated sugar
• 2 teaspoons baking powder
• 2 teaspoons salt
• 1 1/2 cups cherry-flavored dried cranberries
• 1 1/2 cups chopped drained maraschino cherries
• 1 cup powdered sugar
• 1 to 2 tablespoons milk or water
• 1/4 teaspoon almond extract
• 1/3 cup sliced almonds, toasted

Description

Enjoy This Homemade Delicious Coffee Cake Garnished With Almonds – Perfect For Gift Giving.

Betty Crocker