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Ingredients

• 2 eggs
• 2 cups Gold Medal® all-purpose flour
• 2 cups buttermilk
• 2 cups mashed very ripe bananas (4 medium)
• 1/4 cup granulated or packed brown sugar
• 1/4 cup vegetable oil
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup chopped pecans, toasted, if desired
• 3 medium bananas, sliced
• 1 quart strawberries, cut in half (3 cups)
• Maple-flavored syrup
• Sweetened whipped cream, if desired
• Ground nutmeg, if desired

Description

Make Breakfast Extra-special When You Serve Up These Gourmet Pancakes!

Betty Crocker