Cheesy Biscuit Bean ‘n Beef Casserole

Ingredients

  • 1/2 lb lean (at least 80%) ground beef
  • 1/2 cup chopped onion
  • 1 can (21 oz) baked beans with bacon and brown sugar sauce, undrained
  • 1 can (16 oz) kidney beans, drained, rinsed
  • 1 can (15.8 oz) great northern beans, drained, rinsed
  • 1/2 cup barbecue sauce
  • 1 can (10.2 oz) Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits, separated and each cut into 6 pieces
  • 1/2 cup finely shredded Cheddar cheese (2 oz)

Description

A Hungry-man's Dish If There Ever Was One, This Main Course Calls For Three Kinds Of Canned Beans, Plus Ground Beef And A Crown Of Golden Biscuits Bites.

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