Ingredients
- 2 tablespoons unsalted butter
- 1 tablespoon water
- 1 pound leeks, cleaned and cut into 1/2-inch slices (use white and light green parts only)
- 5 eggs
- 2 1/2 cups milk
- 1 1/2 cups heavy whipping cream
- 1 pound broccoli, cut into bite-size pieces*
- 1 pound stale bread, cut into 1-inch cubes
- 1/2 pound Fontina cheese, shredded
- 1/2 pound Manchego cheese, grated (or other semi-hard, peppery cheese)
- 1/2 pound Gruyere cheese, shredded
- 1/4 cup mixed chopped fresh tarragon
- 1/4 cup chopped fresh chervil
- 1/2 teaspoon grated lemon zest
- 1/2 teaspoon garam masala
- Pinch cayenne pepper
- 1 teaspoon salt
- Freshly ground black pepper to taste
Description
This Generous Bread Pudding Combines Leeks, Broccoli, Three Cheeses, Milk, Whipping Cream, Eggs, And Bread Cubes, And Is Seasoned With Herbs And Garam Masala.

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