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Ingredients

• 1 cup instant potato flakes
• 1 1/2 cups warm water (105 - 110 degrees), divided
• 1/2 teaspoon active dry yeast
• 1 1/2 teaspoon sea salt, divided
• 2 1/2 - 3 cups Bread Flour
• 4 tsp olive oil, divided
• 1 1/2 teaspoon oregano, divided
• 1/2 teaspoon dried minced garlic, divided
• 1/2 cup + 2 teaspoons parmesan, Romano & Asiago cheese blend, divided
• 1/2 pound sliced Peppered Breast of Turkey
• 1/2 pound EACH of these sliced meats and cheeses:
• Sandwich Style Pepperoni, Genoa Salami, Virginia Baked Ham, Mozzarella Cheese, Smoked Provolone Cheese
• Spicy Mustard, to taste
• Assorted salad greens
• 1/2 cup bottled Italian dressing

Description

Instant Mashed Potatoes Are Used Along With Flour, Yeast, And Cheese In This Soft Dough, Baked In Round Pans, Then Halved And Filled With Assorted Sliced Meats And Cheeses.

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