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Ingredients

• For the sauce:
• 1 Tablespoon olive oil
• 1 medium yellow onion, chopped
• 1 tsp minced garlic
• 1 1/4 pounds ground chicken breast
• 2 Tbsp chili powder
• 1 tsp cumin
• 2 1/2 cups water, divided
• 1 large bay leaf
• 2 tsp chicken bouillon granules
• 1 Tbsp yellow corn meal
• 2 Tbsp all purpose flour
• 1 cup heavy (whipping) cream
• 1/2 cup sour cream
• For the fettuccine:
• 3 quarts boiling water
• 1 1/2 tsp salt
• 1, 8-ounce package fettuccine
• 2 Tbsp butter
• For the garnish:
• 1/3 cup green onion tops, chopped
• 1 small tomato, chopped
• 1 small avocado, peeled, seeded and chopped
• 1/2 cup fresh cilantro, chopped
• Juice of 1 lime
• 1/3 cup Asiago cheese, shredded

Description

This Sauce Uses Ground Chicken Breasts, Cooked With Onion, Chili Powder, Cumin, Whipping Cream, Sour Cream, Cornmeal And Flour.

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