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Ingredients

• 1 tablespoon(s) olive oil
• 1 medium shallot, finely chopped
• 2 teaspoon(s) grated peeled fresh ginger
• 1 teaspoon(s) ground coriander
• .5 teaspoon(s) ground cumin
• Salt
• 1 pound(s) lump crabmeat
• 1 large egg
• .5 cup(s) panko bread crumbs, Panko are Japanese-style bread crumbs; look for them in the Asian section of your supermarket.
• .333 cup(s) plain low-fat yogurt
• 1 tablespoon(s) light mayonnaise
• 1 small Kirby (pickling) cucumber, unpeeled and chopped (1 cup)
• .50 teaspoon(s) grated fresh lime peel

Description

1   Tablespoon(s) Olive Oil 1   Medium Shallot, Finely Chopped

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