Ingredients
- .5 teaspoon(s) grated lime zest
- 3 tablespoon(s) fresh lime juice
- 3 tablespoon(s) rice wine vinegar
- 1.5 tablespoon(s) sugar, honey, or maple syrup
- 1.5 teaspoon(s) salt
- 1 chipotle chile in adobo sauce, finely minced
- 1 teaspoon(s) adobo sauce
- 3 pound(s) jicama
- Chopped cilantro, for garnish
Description
.5 Teaspoon(s) Grated Lime Zest 3 Tablespoon(s) Fresh Lime Juice

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter