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Ingredients

• 1.75 cup(s) all-purpose flour
• .75 cup(s) unsweetened cocoa
• .25 teaspoon(s) salt
• 1 cup(s) (2 sticks) butter or margarine, softened
• 1 cup(s) sugar
• .25 cup(s) light corn syrup
• 2 teaspoon(s) vanilla extract
• 1 large egg
• 8 ounce(s) semisweet or white chocolate, cut into 1/2-inch chunks
• 1 cup(s) dried tart cherries

Description

1.75   Cup(s) All-purpose Flour .75   Cup(s) Unsweetened Cocoa

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