Farm Stand Stew

Ingredients

  • 2 small yellow squash, washed and diced
  • 2 small zucchini, washed and diced
  • 2 tablespoons butter or olive oil, divided
  • 1 medium onion, thinly sliced
  • 2 green bell peppers, cored, seeded and cut into strips
  • 4 tomatoes, cored and cut into wedges
  • Salt, freshly ground black pepper and cayenne pepper to taste
  • 1 cup of fresh corn (kernels cut from 2 ears)

Description

Makes 4 Main Dish Or 8 Side Dish Servings.

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