Login to Save Like

Ingredients

• 1 18.25-ounce package Orange Supreme cake mix
• 5 cups all-purpose flour, plus additional flour for rolling out the dough
• 2 (1/2-ounce) packages rapid rise yeast
• 1 teaspoon salt
• 2 cups warm water
• 1 cup butter, softened
• 1 cup sugar
• 2 tablespoons grated orange peel
• 4 ounces cream cheese, softened
• 1/4 cup butter, melted
• 1 1/2 cups confectioner’s sugar
• 1/4 cup orange juice
  

Description

Viking