Ingredients
- 1 lb Broccoli
6 tbsp EVOO
4 1in thick Ahi Tuna Steaks (about 5oz each)
salt and black pepper
2 onions, thinly sliced
2 tbsp granulated sugar
2 tbsp apple cider vinegar
4 cloves garlic, smashed and peeled
1/4 tsp crushed red pepper
1 cup instant polenta
Description
Everyone In My Family Loved This Even My 13 Year Old Who Hates Fish, Loved It.
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