Ingredients
- 1/4 cup light, unsweetened coconut milk
6 tbsp fresh lime juice
4 (6 oz) mahimahi or other white fish fillets
1 1/2 cups diced, peeled ripe mango
3/4 cup diced english cucumber
1/3 cup finely diced red bell pepper
2 tbsp minced red onion
1 tbsp chopped cilantro
1 tsp peeled minced fresh ginger
1 serrano chili, minced
1/4 tsp black pepper
Description
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