Stir-fry For Couscous

Ingredients

    1 TB Wok oil or Olive
    1/2 C. chopped carrots
    1/2 C. chopped onions
    1/2# cleaned, sliced mushrooms
    1 1/2 Cup sliced cabbage
    2-3 C. fresh baby spinach
    2 cups chopped celery
    1/4 C. almonds(half raw, half Wasabi)

    2 TB shoyu low sodium
    1/2 TB rice vinegar
    1 tsp brown sugar
    1 C. water
    1 tsp. grated ginger
    1/2 - 1 scant tsp. sriracha
    1/4-1/3 C. peanut butter

Description

I Strove For A Veggie Stir-fry To Go Over Couscous

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