Mattar Panir With Chives

Ingredients

    Peas, frozen, 1.5 package (10 oz)
    Panir, fresh (Not fried), 5 oz
    Olive Oil, 1 tbsp
    Onions, raw, 1 medium (2-1/2" dia) chopped extra fine
    Ginger Root, 1 " long,peeled and shredded.
    *Cumin seed, 1 tsp roasted and ground or use powder.
    *Coriander seed, 1 tsp rosted and ground or use powder 3/4 tsp.
    Cayenne, 1/2 tsp ( increase if you like spicy hot)
    Cilantro, raw, 1 sprig, chopped and rinsed well.
    Turmeric, ground, .25 tsp
    *Philadelphia Light Chives and Onion Cream Cheese, 8 tbsp
    Progresso Crushed Tomatoes with Puree, ( o basil or other spices added) 0.75 cup

Description

This Is A Delicious Indian Dish With An Added Flavor Of Chives. If You Want To Lower The Fat From Panir, Replace With Baked Tofu Chunks.

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