Baked Chicken And Spaghetti

Ingredients

    * 3 tablespoons olive oil
    * 2 bay leaves
    * 1 1/2 tablespoons Italian seasoning
    * 1 teaspoon chopped garlic
    * salt and pepper to taste
    * 4 skinless, boneless chicken breast halves
    * 1 green bell pepper, chopped
    * 1/2 onion, chopped
    * 1 head broccoli, cut into florets
    * 8 fresh mushrooms, sliced
    * 1 pound uncooked spaghetti
    * 5 ounces shredded Colby-Monterey Jack cheese
    * 1 (16 ounce) jar spaghetti sauce

Description

This Comforting Chicken And Spaghetti Dinner Is Destined To Be A Family Favorite. As A Make Ahead, Simply Refrigerate Without The Cheese, Then Bake For 20 Minutes, Add The Cheese And Bake For 10 More Minutes.**Serves 8****Great With Apple-Flavored Meatbal

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