Tuna Cakes With Lemon-garlic

Ingredients

    3 (5-oz) cans chunk light tuna, packed in water, drained
    2/3 c. Kraft Reduced Fat Mayo with olive oil, divided
    1 large egg
    1/2 c. dry breadcrumbs
    3 tbsp. chopped onion
    4 cloves garlic, minced, divided
    3 oz.. fresh lemon juice
    1.5 tbsp. dried dill weed
    1 tsp. salt
    1 tsp. black pepper
    1 tsp. Tabasco sauce
    2 tsp. olive oil

Description

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