Southeast Asian Fried Rice

Ingredients

* 1 tablespoon brown sugar

* 1 tablespoon fish sauce

* 1 tablespoon less-sodium soy sauce

* 1 tablespoon fresh lime juice

* 1 teaspoon sambal oelek (ground fresh chile paste), divided

* 1/4 teaspoon salt, divided

* 2 large eggs, lightly beaten

* 1 bunch green onions

* 2 tablespoons peanut oil, divided

* 2 1/2 cups cooked and cooled brown rice

* 1/4 cup vertically sliced shallots

*12-ounce skinless, boneless chicken breast, cut into 1/2-inch pieces

* 2 cups broccoli florets

* 1 cup julienne-cut red bell pepper

* 1 1/2 teaspoons minced garlic

* Cooking spray

* 2 bacon slices, cooked and crumbled

* 4 lime wedges

Cooking Light Jan/Feb 2010

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