Ingredients
- Kora od bjelanjaka
9 bjelanjaka
300g šećera
1 žlica jabuÄnog octa (ja stavila voćni ocat)
KREMA
9 žumanjaka
4 žlice šećera
4 žlice oštrog brašna
2,5 dl mlijeka
3 vanilin šećera (imam domaći pa stavila 3 velike žlice)
250 g margarina (stavila 200g)
4 dl slatkog tuÄenog vrhnja ili 2 male casice
voće prema želji; ovo sam ja stavla
3 kiwia
2 banane
500 g jagoda
Ingredients:
CRUST MADE OUT OF EGG WHITES
Egg white, 9 small
Granulated Sugar, 300 grams
apple vinegar, 1 tbsp
THE CAKE CREAM
Egg Yolk, 9 small
Granulated Sugar, 4 tbsp
Wheat flour 4 tbsp
milk 1 cup
Vanilla sugar, 30 grams
Margarine, hard, 200 - 250 grams
Whipped Cream, pressurized, 1.68 cup or 4 deciliters
FRUIT USED
you can use any kind of fruit this is what most people use for the cake
Kiwi Fruit, 3 fruit without skin, medium
Banana, fresh, 2 small
strawberry, fresh 500 grams about 2 cups
Description
INFO****Wheat Flour Is One Of The Most Important Foods In European And North American Culture, And Is The Defining Ingredient In Most European Styles Of Breads And Pastries.CREAM**** The Cream That Goes Into The Cake :D
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