Ingredients
- 1 pound whole wheat pasta
1 pound skimless, bonesless chicken breast
1 tsp salt
1 tsp pepper
4 tbsp olive oil
5 cloves garlic, sliced
1 can (28 oz) plum tomatoes in juice, broken up
1 medium size zucchini, quartered lengyhwise and slices
1 medium sweet yellow peper, cut into strips
2 tbsp balsamic vinegar
2 tbsp tomato paste
1/2 cup freash basil leaces, chopped
1/4 pound bocconcini (freash mozzarella balls), quartered
Description
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