Ingredients
- 2 large sweet red peppers
1/2 pound ground beef
1/2 cup chopped onion
1 1/2 cups cooked brown rice
1 tablespoon dried parsley flakes
3/4 teaspoon salt
1/8 teaspoon cayenne pepper
1/8 teaspoon ground allspice
1 (8 ounce) can tomato sauce
1/4 cup chicken broth
2 teaspoons balsamic vinegar
1 1/2 teaspoons dried basil
4 tablespoons grated Parmesan or Romano cheese, divided
Description
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