Ingredients
- 1 cup Israeli "Couscous"
1 1/2 cup cooked lentils
2 cups or 1 can chickpeas (garbanzo beans)
1 cup edamame
1 can Chicken Broth 99% Fat Free
1 red bell pepper, chopped Red
1/2 cup scallions, chopped
2 cloves garlic
1 T Curry powder
1 tsp Cumin seed
1 1/2 lb. Chicken Breast, cut into small chunks or strips
1/4 c canola Oil, divided
1 tsp Salt
1/2 tsp black pepper
Description
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