Ingredients
- Raw Fresh Thyme and Celery Soup (serves 1-2)
1 bunch celery, stem ends removed and roughly chopped
2 sunburst/pattypan squash, roughly chopped (or other summer squash)
1 clove garlic
2 green onions, stem ends removed and roughly chopped
1/4-1/3 c roughly chopped poblano pepper (or some of a hot chili pepper)
1/2 avocado, peeled and pitted
1 tbsp fresh thyme leaves
1 1/2 c water (or enough for desired consistency)
fresh thyme sprigs and raw sunflower seeds to garnish (optional)
Description
Taken From: Http://swellvegan.wordpress.com/2009/01/21/raw-fresh-thyme-and-celery-soup/
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