Ingredients
- 1 pound ground beef
1 stalk celery, minced
2 tablespoon onion, chopped
3-4 cups cabbage, chopped, about 8 ounces
2 tablespoon butter
Salt, to taste
1/2 teaspoon pepper
Garlic powder, to taste
1 cup chicken broth
3/4 cup heavy cream
8 ounce cheddar or Monterey jack cheese, shredded
2 eggs, beaten
Description
From Linda's Low Carb Recipes

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