Arroz Con Pollo With Navy Beans

Ingredients

Chicken Breast, no skin, 2 unit (yield from 1 lb ready-to-cook

Olive Oil, .25 cup

Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, 4 serving

Cilantro, raw, 4 tbsp

Green Peppers (bell peppers), 0.5 cup, chopped

*Peppers, sweet, red, fresh, 1 cup, chopped

Onions, raw, 1 cup, chopped

Tomato Paste, 0.5 cup

*Brown Rice, medium grain, 2 cup

Beans, navy, 1 cup

Water, tap, 2 cup (8 fl oz)

Garlic, 3 cloves

Oregano, ground, 1 tbsp

Pepper, black, 1 tbsp

Bay Leaf, 1 tbsp, crumbled

Arroz Con Pollo Is A Typical Puerto Rican Dish. I Adjusted By Adding The Beans To The Same Dish To Make It A One Pot Mea. Worth It's Wait.

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