Lentil Bake

Ingredients

1 cup red split lentils

1 cup brown basmati rice

1/2 tsp salt

1/2 tsp basil

1 tsp onion powder

5 cranks black pepper

1/2 tsp oregano

1/4 tsp dried chile flakes

14 oz (400mL) diced plum tomatoes

14 oz (400mL) crushed tomatoes

1/8 cup olive oil

1/2 medium onion, chopped

1.5 garlic cloves, minced

1 medium carrot, diced

1.5 celery stalks, diced

1/2 green pepper, diced

1 1/4 cups low fat cheddar cheese, grated

800mL water

This Is A Recipe From A Cafe In Birch Hills, SK. It Is Very Hearty And Tasty. It's A Recipe Worth Trying/enjoying.

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