Ingredients
- 2 Tbl olive oil
4 slices bacon
1 medium onion, chopped
2 celery ribs, chopped
2 cloves garlic
1 bay leaf
1.5 cups zucchini
1.5 cups cannellini beans
1.5 cups chickpeas
4 cups low-sodium chicken broth (I use homemade)
Up to 4 cups of water
40 green beans
4 cups kale (or other dark leafy vegetable)
12 basil leaves
Description
I Use Bacon. I Don't Add The Pasta Or Cheese In My Calculations.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter