Cheesy Chicken Potpie

Ingredients

1 can (10 3/4 oz) condensed Healthy Request cram of chicken soup, undiluted

1 1/2 cups milk, divided

1 large onion, chopped

8 oz baby bella sliced mushrooms

3 oz reduced fat (1/3) cream cheese

1 cup shredded carrot

1/4 cup parmesan cheese

2 cans white chicken (Valley Fresh), 10 oz each, drained

16 oz frozen chopped broccoli, cooked and drained

2 eggs

1 pkg Bisquick Complete Mix, Cheese-Garlic

1/4 cup almonds

This Is A Modified Recipe From Taste Of Home's Recipe Collection Magazine - Sargento 2003

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