Ingredients
- 2 cans black beans (low sodium)
1 tsp minced garlic
2 mangos or papayas or 1/2 pineapple, peeled, pitted/cored, and diced
1 red bell pepper, seeded and diced
1 red onion, diced
1/4 cup chopped fresh cilantro
1 tbs ground cumin
1 tbs chili powder
1 tbs cracked coriander
1/4 cup extra virgin olive oil
1/2 cup fresh lime juice (~ 4 limes)
1 lb medium-sized shrimp, peeled and deveined
salt and freshly cracked black pepper to taste
1 small head Napa cabbage, thinly sliced
Description
NYT, 6/22/1994

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter