Parsnip Cumin Mash (1 Serving = 0.5 Cup)

Ingredients

    Parsnips, peeled and chopped fairly small.
    cumin seeds, 0.5 tbsp
    Lurpak lighter, 1 tsp
    1 tbsp reduced fat creme fraiche

Description

I Like This With The Lamb And Potatoes Recipe.(Tastes Even Better With A Liitle More Butter, But, Alas, Too Many Calories!!)

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