Ingredients
- * 1/4 cup Dijon mustard
* 8 (4 ounce) pieces round steak, pounded 1/4 inch thick
* 1/2 cup minced onion
* 2 teaspoons paprika
* 2 teaspoons salt
* 2 teaspoons freshly ground black pepper
* 8 slices bacon
* 3 tablespoons canola oil
* 1 (12 ounce) can beef broth
* 1 1/4 cups water
* 2 tablespoons cornstarch
* 1 cup warm water
* 1/4 cup sour cream
* Dill Pickle Spears
Description
This Is Delicious!!
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