Ingredients
- 12 (1.2kg) tomatoes, halved
Pinch of castor sugar
1 Tbl olve oil
12 vine-ripened cherry tomatoes
50g butter
2 each onions, carrots, celery stalks & garlic cloves, chopped
400g can chopped tomaotes
2 Tbl sun-dried tomato paste
1 bay leave
1 basil sprig
1l vegetable stock
12 baby bocconcini
Description
From Delicious
Spark Recipes
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