Ingredients
- ½ head green cabbage, thinly sliced
½ head red cabbage, thinly sliced
½ small onion thinly sliced
1 carrot, thinly sliced
½ cup buttermilk
2 fl oz (1/4 cup) plain yogurt strained
2 fl oz (4 tbsp?) mayonnaise
1 tbsp pickle juice 1 tbsp relish
2 tbsp honey
2 tbsp apple cider vinegar
2 tsp dry mustard
1 tbsp chives, chopped
1 tsp fresh ground black pepper
Description
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