Ingredients
- 4 carrots, sliced
3 tablespoons grass fed butter or coconut oil
5 green onions, diced
½ teaspoon fresh grated ginger
1 teaspoon crushed garlic
1 pound of mahi mahi pieces or other white fish of your choice
1 tablespoon fresh lemon juice
½ cup chicken broth
1 tablespoon coconut aminos or 1/2 teaspoon of wheat free tamari
Fresh ground black pepper and sea salt to taste
Description
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