Ingredients
- 2 cups cooked whole wheat egg noodles
2 (10 3/4 ounce) cans Campbell's Healthy Request Cream of Mushroom Soup
1/2 cup Herb Ox Sodium Free Chicken Broth
1/4 cup dry sherry
4 cups chopped cooked chicken breast
3 cups Kraft 2% Sharp Cheddar Cheese, shredded, divided
1 (2 1/4 ounce) package slivered almonds, toasted
1/4 cup drained, chopped pimentos
1 (4 ounce) can sliced mushrooms, sliced
Salt substitute and pepper, to taste
Description
Paula Deen Makes This Unique Chicken Recipe That Features Chicken Breast Smothered In A Cheesy-mushroom Sauce With The Additional Flavorings Of Sherry, Pimentos And Almonds. Phase 2.
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter