Double Bran Muffins

Ingredients

    Egg, fresh, 2 large
    Brown Sugar, .25 cup, packed
    Yogurt, plain, low fat, .75 cup (8 fl oz)
    Applesauce, unsweetened, .34 cup
    *Crisco Pure Vegetable Oil, 2 tbsp
    Kretschmer Toasted Wheat Bran, 16 grams
    Quaker Oat Bran Cereal, 0.5 cup (1 serving)
    *Wheat flour, white, all-purpose, unenriched, .5 cup
    Baking Powder, 1.5 tsp
    Baking Soda, .5 tsp
    Salt, .25 tsp

Description

From Volumetrics Cookbook

Spark Recipes Favicon Spark Recipes
View Full Recipe



MS Found Country:US image description
Back to top