Asian Crunch Salad

Ingredients

3 cups shredded green cabbage

1/2 cup shredded red cabbage

1/2 cup blanched and sliced in thirds, snow peas

1/4 cup sliced baby carrots

1/4 cup green onions, sliced on biase

1/2 cup diced cucumber

1/4 cup julienned diakon radish

1/4 cup fresh cilantro leaves

1 tbs slivered almonds

1 tbs roasted sunflower seeds

1 tsp toasted black sesame seeds

Dressing:

1 tbs canola oil

1 tbs rice wine vinegar

juice of 1/2 lime

splash of water

1 tbs soy sauce

1-2 tsp brown sugar

a drop of sesame oil

salt and pepper to taste

A Wonderfully Crunchy And Lite Salad With A Flavorful Dressing. Add Roasted Chicken Breast Or Shrimp To Turn Into A Hearty Meal.

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