Cabbage Soup

Ingredients



    Ground beef, lean, 16 oz
    or ground sausage
    Cabbage, fresh, .5 head, large (about 7" dia)
    Beans, Kidney beans, 16 oz. can (Do not drain)
    or Chili Beans
    Tomatoes, 28 oz, can (Do not drain)
    Garlic powder, 1/2 tbsp
    Garlic salt, 1/4 tsp
    Celery, raw, 2 stalk, large chopped
    Water, 4 cup
    Beef bouillon cubes, low sodium, 4 teaspoon

Description

Good Hefty Meal For A Cold Day.

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