Ingredients
- Ingredients
1 pound skinless, boneless chicken breast halves - cubed
1 cup sliced carrots
1 cup frozen green peas
1/2 cup sliced celery
1/3 cup butter
1/3 cup chopped onion
1/3 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon celery seed
1 3/4 cups chicken broth
2/3 cup milk
2 Unbaked Pie Crust: See page 81 in the Gluten Free Almond Flour Cookbook.
Ingredients per pie crust:
1.5 cups almond flour
.5 tsp salt
.5 tsp baking soda
1 Tbs minced scallions (white and green parts)
.25 cup grapeseed oil
1 Tbs water
Description
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