Greek Salad W/bulgur Wheat

Ingredients

    For Dressing:
    1/2 C. olive oil
    1/2 C. red wine vinegar (or 1/4c red wine + 1/4 c balsamic)
    1tsp basil
    1tsp oregano
    1tsp salt
    1tsp pepper
    1 tsp onion powder
    1 tsp dijon mustard
    2-3 minced garlic cloves

    For salad:
    1 C. dry bulgur wheat (you could also use couscous, orzo, brown rice)
    about 1/4 cup chopped red onion (to your taste, could also use green spring onion)
    2-4 medium sized tomatoes (chopped)
    1 medium or small hothouse cucumber, chopped
    8-10 Kalamata olives (halved)
    1 pkg Athenos feta cheese crumbles, (used reduced fat if desired)

Description

A Great Healthy Side Dish For Potluck Or BBQ Makes About 8 Generous Servings But Really Enough For 10 People

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