Vegetarian Tacos With Spinach, Corn, Tofu, And Goat Cheese

Ingredients

    Olive Oil, 1 tbsp (remove)
    Nasoya Extra Firm Tofu, 5 serving (remove)
    Chili powder, 1.5 tsp (remove)
    Sweet Corn, Fresh, 2 cup (remove)
    *Dole Baby Spinach Salad, 5 oz (remove)
    Vermont Butter & Cheese Company Goat Cheese, 3 oz (remove)
    Salsa, .75 cup (remove)
    Mission Flour Tortillas, Soft Taco, 8 inch, 8 serving (remove)

Description

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