Ingredients
- 16 Shrimp, raw, 16 medium
8 Red Potato, raw, small (1-3/4" to 2-1/2" dia.)
2 Celery, raw, 2 stalk, large (11"-12" long) cut to 2" pieces
2 Lemons cut in half
1 Onions, raw, 1 medium (2-1/2" dia) Cut into quarters
10 Mushrooms, fresh, 10 medium whole
10 Garlic, 10 clove whole
10 Muenster Cheese slices paper thin 10g each
10 Hillshire Farm - Deli Select Ultra Thin Honey Roasted Turkey slices
6 Mezzetta Jalapeno Stuffed Olives, 6 serving
4 Mt. Olive kosher petite dill pickles, 4 serving
3t Yellow Mustard
2T Hellmann's Mayonaise
3t Yellow Mustard
1T Louisiana Hot Sauce (Original)
1/4t Creole Seasoning Tony Chacheres Original
1t Lea & Perrins, Worcestershire Sauce
Some Lemon Juice
2T Catsup
1T Prepared Horseradish (NOT Cream)
1t McIlhenny Tabasco, 1 tsp (remove)
1t Lea & Perrins, Worcestershire Sauce
Some Lemon Juice
5 Crackers, Sociables 5 crackers, 2 serving
12 Broccoli Florets
12 Baby Carrots, raw, 12 medium (remove)
12 Celery, raw, 12 strip (4" long) (remove)
1c Fresh Cauliflour Florets
4T Lighthouse Lite Ranch Salad Dressing for dipping
4T Blue Cheese, Lighthouse/chunky for dipping
Description
This Is A Snack Tray We Like To Put Out For An Afternoon Of Watching Sports. Nascar, NFL, Etc. Sometimes You Just Have To Splurge.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter